Star Spangled Gluten-Free Blueberry Cobbler

multiple stars cut out of dough top a blueberry cobbler

Star Spangled Gluten-Free Blueberry Cobbler

Brighten up your 4th of July with this classic
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Course Dessert
Cuisine American

Ingredients
  

For Star Dough

  • ½ cup almond flour
  • 1 Tbsp tapioca flour
  • 1 Tbsp maple syrup
  • 2 tsp oil
  • ½ tsp vanilla extract
  • ½ tsp beet root powder natural red food coloring or red food coloring of your choice

For Fruit Sauce

  • 4 cups blueberries fresh or frozen
  • 2 Tbsp tapioca flour
  • 2 Tbsp maple syrup
  • 2 tsp lemon juice
  • 1 tsp cinnamon
  • 2 tsp vanilla extract
  • Dash of salt

For Cobbler Topping

  • 1 egg
  • 3 Tbsp maple syrup
  • 1 Tbsp coconut oil
  • 2 tsp apple cider vinegar
  • ⅔ cup almond flour
  • ⅔ cup oat flour
  • ⅓ cup tapioca flour
  • 1 tsp baking powder
  • ½ tsp salt
  • 2 Tbsp milk

Instructions
 

  • Preheat oven to 350 degrees
  • Add cookie dough ingredients to a small bowl.
  • Roll the dough into a ball in your hands. Set aside.
  • Add sauce ingredients to a small bowl. Mix with a fork until well combined. Set aside.
  • Add the wet cobbler ingredients to a medium-sized bowl. Stir with whisk until the egg is well combined.
  • Add the dry ingredients to bowl. Stir with a spatula until well combined. It should be the consistency of a thick pancake batter.
  • Spray your baking dish well with non-stick cooking spray. Fill your baking dish with one layer of fresh or frozen blueberries. This will be approximately 3-4 cups.
  • Pour the sauce over the berries.
  • Spread the cobbler batter over the berries.
  • Roll the cookie dough to 1/8” thickness.
  • Cut out the cookies with star cookie cutters. Place them on top of the cobbler.
  • Bake in a 350-degree oven for 30 – 35 minutes. The top should be golden brown and the berries bubbling.
  • Remove the cobbler and cool for at least 20 minutes before serving.
Keyword cobbler

Among our service projects, we assist AFAC in bagging food supplies every second Wednesday, collect children’s books to be given gratis each child visiting the Arlington Pediatric Clinic, read to elementary students at Aspire! After-School Learning and to Randolph Elementary School children on Dr. Seuss’ birthday, assist Salvation Army ring bells for their red kettle Christmas campaign and participate in iCanShine bike program in the summer helping kids with disabilities to learn how to ride a bike. 

We support and chaperone the Key Club officers attending the state or district convention where they network with peers who will become future civic leaders.

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In the last five years, we have become known for our annual blueberry sales, our biggest fundraiser. Some other  examples are Arlington Thrive, PRS Crisis Link, Stop Child Abuse Now (SCAN), Aspire! After School Learning, Arlington YMCA, Arlington 4-H, Girls on the Run, Arlington Food Assistance Center (AFAC), National Capital Treatment & Recovery, and many others.

We support athletic clubs with soccer balls and fund high school senior graduation night, give scholarships to worthy rising college freshman and fund grants to high school mothers trying to finish their education while parenting, sometimes solo, in the Terrific Parent program.

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